NF C47-734/A2-2003 家用和类似用途的自动电控装置.第2-4部分:密封和半密封型电动压缩机组的电动机热保护器的特殊要求

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【英文标准名称】:Automaticelectricalcontrolsforhouseholdandsimilaruse-Part2-4:particularrequirementsforthermalmotorprotectorsformotor-compressorsofhermeticandsemi-hermetictype.
【原文标准名称】:家用和类似用途的自动电控装置.第2-4部分:密封和半密封型电动压缩机组的电动机热保护器的特殊要求
【标准号】:NFC47-734/A2-2003
【标准状态】:现行
【国别】:法国
【发布日期】:2003-01-01
【实施或试行日期】:2003-01-20
【发布单位】:法国标准化协会(FR-AFNOR)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:家用电器;定义;控制装置;控制设备;压缩机;自动控制系统;全封壳;分类;完全密封;保护性电机开关;电气器具;耐久性;家用;试验;电气工程;电动机保护;热防护器;电动压缩机;家用设备;保护装置
【英文主题词】:Automaticcontrolsystems;Classification;Compressors;Controldevices;Controlequipment;Definition;Definitions;Durability;Electricappliances;Electrichouseholdappliance;Electrichouseholdappliances;Electricalengineering;Electricalhouseholdappliances;Fullyenclosed;Hermetically;Householdequipment;Householduse;Motorcompressors;Motorprotection;Permanency;Protectivedevices;Protectivemotorswitch;Testing;Thermalprotectors
【摘要】:
【中国标准分类号】:Y60
【国际标准分类号】:97_120
【页数】:9P.;A4
【正文语种】:其他


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基本信息
标准名称:弯管夹具通用零件 活动钢芯轴
中标分类:
ICS分类: 机械制造 >> 机床装置 >> 分度和刀具/工件夹持装置
发布日期:1997-03-10
实施日期:1997-10-31
首发日期:
作废日期:
出版日期:
页数:5页
适用范围

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前言

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引用标准

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所属分类: 机械制造 机床装置 分度和刀具/工件夹持装置
【英文标准名称】:StandardTestMethodforPerformanceofConvectionOvens
【原文标准名称】:对流式烘炉性能的标准试验方法
【标准号】:ASTMF1496-1999(2005)e1
【标准状态】:现行
【国别】:美国
【发布日期】:1999
【实施或试行日期】:
【发布单位】:美国材料与试验协会(US-ASTM)
【起草单位】:F26.06
【标准类型】:(TestMethod)
【标准水平】:()
【中文主题词】:
【英文主题词】:browning;convectionoven;cookingenergyefficiency;cookinguniformity;energyefficiency;energyinput;energyperformance;preheatenergy;preheattime;productioncapacity;productivity;Browningtest;Convectionfoodserviceequipment;Cookingenerg
【摘要】:ThermostatCalibration8212;Thistestisconductedtoensurethatalltestresultsaredeterminedatthesamebulkovencavityairtemperature.Theresultsofthefollowingtestscanbeusedbyanoperatortoselectaconvectionovenbasedonitsenergyconsumptionperformanceoritscookingperformance.Also,theresultsallowanoperatortounderstandanoven''senergyconsumption.EnergyInputRate8212;Thistestisusedtoconfirmthetestoven''sratedinputandtoensureitsproperoperationduringalltesting.FanandControlEnergyRate8212;Informationfromthistestcanbeusedtoestimatethecostofelectricityrequiredtooperateagasoven.Thiscostcanbeaddedtothecostofgasconsumedtoestimatethetotalcostofenergynecessarytooperatetheoven.PilotEnergyRate8212;Thistestprovidesameasureofagasoven''senergyconsumptionrateduringperiodswhenitsburnerisnoton.PreheatEnergyConsumptionandTime8212;Thistestprovidesameasureoftimeandenergyrequiredtopreheattheovencavityfromambienttemperaturetothethermostatsetpointtemperature.IdleEnergyRate8212;Thistestprovidesameasureofanemptyoven''senergyconsumptionatatypicalcookingtemperaturesetting.Italsoprovidesanindicatorofthecombinedeffectivenessofcomponentsoftheoven''sdesign(forexample,insulation,doorseals,andcombustionefficiency)thatinfluenceitsenergyconsumption.CookingEnergyEfficiency8212;Thistestprovidesameasureoftheoven''senergyefficiencywhilelight,medium,andheavyloadsarebeingcooked.ProductionCapacity8212;Thistestprovidesinformationthatallowsanoperatortoselectanoventhatmatchesfoodoutputrequirements.CookingUniformity8212;Thistestprovidesinformationregardingtheoven''sabilitytocookfoodatthesameratethroughouttheoven''scavity.WhiteSheetCakeBrowning8212;Thistestprovidesinformationregardingtheoven''sabilitytobrownwhitesheetcakesuniformlythroughitscavity.1.1Thistestmethodcoverstheenergyconsumptionandcookingperformanceevaluationofconvectionovens.Theresultsofapplyingitcanbeusedbythefoodserviceoperatortoselectaconvectionovenandtounderstanditsenergyconsumption.1.2Thistestmethodappliestogeneralpurpose,full-size,andhalf-sizeconvectionovensusedprimarilyforbakingfoodproducts.Itisnotapplicabletoovensusedprimarilyforslowcookingandholdingfoodproduct,tolargeroll-inrack-typeovens,ortoovensdesignedspecificallytocookonlyonefoodproduct(forexample,specialtyovens).1.3Thistestmethodisintendedtobeappliedtoconvectionovensoperatedclosetoratedinputinthedryheatingmode,withthecirculatingfanoperatingatitsmaximumspeedandwithoutanyinjectionofmoistureintotheovencavity.1.4Theoven''senergyconsumptionandcookingperformanceareevaluatedinthistestmethodspecificallywithrespecttothefollowing:1.4.1Thermostatcalibration(10.2),1.4.2Energyinputrateandpreheatenergyconsumptionandtime(10.3),1.4.3Pilotenergyrate(ifapplicable)(10.4),1.4.4Idleenergyrate(10.5),